Projects
BeanSync: Mitigating Plant Jet Lag in Common Beans with Phytomelatonin.
vkrfV. KANN RASMUSSEN FOUNDATION, New York, USA.
Prof. Paco Calvo-MINT Lab Group-Univ. Murcia
Prof. Marino B. Arnao-Phytohormones Lab Group-Univ. Murcia
Oct. 1st, 2024-Sept. 30th, 2026.
Total funding: US$ 246,771.98
SAFROMFOOD-VALORISATION OF SAFFRON AND ITS FLORAL BY PRODUCTS AS SUSTAINABLE INNOVATIVE SOURCES OF THE DEVELOPMENT OF HIGH ADDED-VALUE FOOD PRODUCTS
PRIMA PROJECT- Partnership for Research and Innovation in the Mediterranean Area. European Community.
Participants (9): University of Murcia (Department of Animal and Plant Physiology); CEBAS-CSIC, Murcia; Miguel Hernández-Elche University; Abderhamane Mira University of Béjaia (UAMB) (Algeria); University of Parma (Parma, Italy); University of Bordeaux; Center for Scientific and Technical Research of the Arisanas Regions (CRSTRA) (Algeria); Institut Nationale de la Recherche Agronomique (INRA), France; Max Rubner Institut (MRI), Germany; Institute of Experimental and Technological Biology (IBET) Portugal; Activ’Inside (AI) France
From 03/01/2021 to 02/28/2023
PEROXIDASES IN AGRICULTURE, THE ENVIRONMENT AND INDUSTRY
Commission of the European Communities. European Network of Human Capital and Mobility.
Participants (9): John Innes Centre, UK; Univ. Sussex, UK; Univ. Copenhagen, DK; Univ. Firenze, I; Univ. Athens, GR; St. Patrick’s Col., IE; Royal Botanic Gardens, UK; Univ. Amsterdam, NL; Plant Biology Department. University of Murcia, ES.
From 03/01/1998 to 02/01/2001
PEROXIDASES IN AGRICULTURE AND THE ENVIRONMENT.
Commission of the European Communities. European Network of Human Capital and Mobility.
Participants (8): AFRC Inst. Plant Sci., UK; Univ. Sussex, UK; Univ. Copenhagen, DK; Univ. Firenze, I; Univ. Athens, GR; St. Patrick’s Col., IE; Royal Botanic Gardens, UK; Plant Biology Department, University of Murcia, ES.
From 06/01/1993 to 05/01/1996
EFFECT OF MELATONIN ON RIPENING AND POST-HARVEST OF FRUITS AND VEGETABLES
Grant PID2020-113029RB-I00 founded by:
MINISTRY OF SCIENCE AND INNOVATION, "R + D + i Projects", State Programs for the Generation of Knowledge and Scientific and Technological Strengthening of the R + D + i and R + D + i System Oriented to the Challenges of Society, of the State Plan for Scientific and Technical Research and Innovation 2017–2020.
(28/09/2021-sep/2024)
STUDY OF MELATONIN IN HIGHER PLANTS. ENDOGENOUS LEVELS, METABOLISM AND PHYSIOLOGICAL RESPONSES.
Ministry of Education and Science. National Program of Fundamental Biology.
From 12/01/2006 to 11/30/2009
THE POTENTIAL HYDROPHILIC AND LIPOFILICO ANTIOXIDANT AS A MARKER OF LIGHT STRESS IN CULTIVATED PLANTS.
Ministry of Science and Technology. National Program for Agrifood Resources and Technologies.
From 01/12/ 2003 to 30/11/ 2006
HORMONAL BALANCE IN RELATION TO PLANT DEVELOPMENT. CONSERVATION AND ROOTING OF CLAVEL CUTTINGS.
Ministry of Science and Technology. National Program for Agrifood Resources and Technologies.
From 11/2001 to 11/2004
ANTIOXIDANT ACTIVITY IN FOODS OF PLANT ORIGIN: A CHARACTERISTIC OF NUTRITIONAL INTEREST.
Ministry of Science and Technology. National Institute of Agrarian Research (I.N.I.A.). National Food Program.
From 12/13/2000 to 12/13/2003
RELATIONSHIP BETWEEN THE HORMONE BALANCE AND OXIDATIVE PROCESSES DURING MATURATION AND SENESCENCE IN PLANTS.
Ministry of Education and Science. Interministerial Commission for Science and Technology
From 10/1/1998 to 10/1/2001
HORMONAL BALANCE AND OXIDATIVE PROCESSES IN RELATION TO MATURATION AND SENESCENCE IN PLANTS.
Ministry of Education and Science. Interministerial Commission for Science and Technology
From 10/1/1995 to 10/1/1998
CONTROL OF THE METABOLISM OF ETHYLENE AND POLYAMINES IN RELATION TO THE PROCESSES OF MATURATION AND SENESCENCE IN PLANTS.
Ministry of Education and Science. Interministerial Commission for Science and Technology
From 10/1/1993 to 10/1/1995
CONTROL OF THE METABOLISM OF ETHYLENE IN RELATION TO THE PROCESSES OF MATURATION AND SENESCENCE IN PLANTS.
Ministry of Education and Science. Interministerial Commission for Science and Technology
From 1990 to 1993.
ANTIOXIDANT ACTIVITY on-line AS A TOOL TO STUDY ANTIOXIDANTS IN VEGETABLE FOODS.
Seneca Foundation (Ministry of Education and Universities). Autonomous Community of Murcia.
From January-2004 to December-2006
STUDY OF THE ANTIOXIDANT PROPERTIES OF LEAF VEGETABLES CULTIVATED IN THE REGION OF MURCIA.
Seneca Foundation (Ministry of Education and Universities). Autonomous Community of Murcia.
From January-2002 to January-2004
PLANT GENETIC RESOURCES: NEW METHODOLOGIES FOR CONTROLLING BACTERIAL AND FUNGAL CONTAMINATION IN IN VITRO CROPS.
Council of Universities, Business and Research
From January-2008 to December-2010
PLANT GENETIC RESOURCES: INDUCTION TECHNIQUES FOR IN VITRO ROOTING OF PLANTS.
Council of Universities, Business and Research
From January -2008 to December-2010